Honey Tasting Laboratory Workshops

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Summary

Honey Tasting Laboratory Workshops

Description

Red Bee honey tastings are formally
seated, white linen events where guest are treated to a tour of Red
Bee Apiary, a honeybee talk then gather at farmhouse style tables to
taste and evaluate artisanal honeys. Learn how honeybees make this
liquid gold we call honey, how location and nectar source determines a
honeys color and flavor and how honey is harvested and extracted from
the hive. Participants will be encouraged to engage their curiosity
through discussions while learning about the many types and styles of
unique nectar sources. Each menu is a carefully orchestrated "Tasting
Flight" of seven single-origin local honeys and seven perfectly paired
with seasonal accompaniments; locally and estate produced- cheese,
fruit, chocolate, nuts, bread, spices or herbs. 

Read more about "Benefits of Honey"