Winter Farmers Market

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Description

The Winter Farmers Market at Norfield Grange is kicking off its first season on December 4, 2010 for the purpose of providing local residents with fresh local produce and products through the winter season. This is an indoor farmers market with heat! The market is host to Beldotti Bakery of Stamford (with fresh breads, mozzarella cheese, and basil), Bistro Du Soleil of New Canaan (with prepared foods - spreads, dips, and soups), Daffodil Hill Growers of Southbury (with fresh produce, jams, jellies, honey, and dog biscuits), Eagle Wood Farms of Barkhamsted (with natural beef, pork, seafood, and eggs), Gazy Brothers Farm of Oxford (with fresh fruits and vegetables), Goatboy Soaps of New Milford (with handmade goats milk soap and body products), Izzi B's Allergen Free Cupcakes (with delicious fresh allergen free cupcakes), Pemaquid Seafood (with fresh Maine seafood), Roses for Autism (with beautiful cut roses and other flowers), and Whistle Stop Bakery (with fresh pies and other baked goods

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